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Ecuadorian Cuisine Delights

Colada-morada-guagua-350 Ecuador is a gastronomic paradise.  From the Andes to the coast, there are so many tasty dishes.  Ceviche is one of the most famous.  There are several ways to prepare this dish, and the recipes vary from one region to another, but it is more or less a type of soup made from the juices of citrus fruits, shrimp, fish (or both), and cilantro. 

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The Warm Season in the Galapagos

Albatros mother With the passing of the New Year, the animals of the Galapagos start to nest, lay eggs and preform their mating rituals.  Use our guide of the natural calendar in the islands over the winter holidays to see the animals of the archipelago during their prime.

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